Item: ______________________________
Quantity: __________________________
Project: ____________________________
Approval: __________________________
Date: ______________________________
Cuisine Series Heavy Duty
Combination Top Ranges
Models:
C836-2
C836-3
C0836-2
C0836-3
C0836-2M
C0836-3
C836-2-1
C836-3-1
C0836-2-1
C0836-3-1
C0836-2-1M
C0836-3-1M
Optional Features:
Grooved griddle - (12"W sections)
Range base convection oven (add RC)
Porcelain oven interior in lieu of
stainless steel interior – NC
Single or double deck high shelf or
back riser
Modular unit with legs and shelf
(suffix M) or w/o legs on Refrig. Base
(change suffix M to PC)
Standard Features:
Range with 24" Griddle
Combination Units
•
30,000 BTU open burners with center
pilot and one-piece cast iron top
grates (-2, -2-1)
•
•
25,000 BTU per 12"(305mm) hot top
section (-3, -3-1)
Griddle top with 1" (25mm) thick
steel plate, with either full-range
valve control (-2 and -3 )or embed-
ded thermostat sensor bulb Low to
500F (260C) (-2-1 and -3-1)
Stainless front and sides
Stainless steel intermediate shelf for
cabinet base
Stainless steel door(s) for cabinet
base units
•
•
Stainless steel front rail w/ position
adjustable bar
•
•
1 1/4" NPT front gas manifold
Ranges can be installed individually
or in a battery
Stainless steel back
Continuous plate shelf, 48-72" for
battery installations
•
•
Automatic lighting – all burners
6" (152mm) high stainless steel stub
back
6"(152mm) chrome steel adj. legs
Stainless steel oven interior w/
removable porcelain bottom
40,000 BTU oven burner
One chrome plated rack per oven
– four positions
Fully insulated oven interior
100% safety oven pilot
Gas shut-off valves – 3/4", 1", 1 1/4"
NPT (Specify)
Gas regulator: 3/4"- 1 1/4" NPT (Specify)
Gas flex hose w/ quick disconnect
3/4", 1", 1 1/4" (Specify)
Stainless steel legs (set of four)
Flanged feet set of four
Swivel casters (4) w/ front locking
Casters w/ polyurethane wheels
– non marking
•
•
Model C836-2
•
•
Note: Range-based convection oven models
can be located in the middle of a battery,
banked back-to-back with other equipment,
and can be positioned against a wall
•
•
•
Extra oven rack
Rear Gas Connection:, 3/4" NPT (max
250,000 BTU’s) or 1-1/4" NPT
Oven thermostat control - 150°-500°F
(66°-260°C)
Open Burners - 30,000 BTU/hr per burner with center pilot. A
one piece, cast iron top grate covers two open burners.
Specifications:
U.S. Range Cuisine 36" (914mm)) wide Heavy Duty Range
Series. Model ________ with total BTU/hr rating of ________
when used with natural/propane gas. Stainless steel front and
sides. 6" (152mm) legs with adjustable feet.
12" (305mm) Section Hot Tops - 25,000 BTU/hr each burner
with one per plate.
Ovens - One piece oven door. Stainless steel oven interior with
a heavy- duty, “keep-cool” door handle. Standard oven comes
with a thermostat with a temperature range from 150° (low) to
500°F (66°-260°C). One chrome plated oven rack for standard
ovens and three for convection ovens.
Griddle Tops - 1” (25mm) thick steel plate griddle with 3"
(76mm) wide grease trough. Burners rated 30,000 BTU/hr each.
One burner per 12” (305mm) section.
NOTE: Ranges suppled with casters must be installed with an
approved restraining device.
Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: 905-624-0260
Fax: 905-624-5669
Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: 081-561-0433
Fax: 081-848-0041
|
Creda Washer Dryer 17306 User Manual
Curtis Flat Panel Television LCDVD191A User Manual
Desa Tech Gas Heater CGP10 User Manual
DXG Technology Digital Camera DXG 538 User Manual
Dynex Network Card DX E202 User Manual
Dynex Video Gaming Accessories DX CR6N1 User Manual
Elation Professional Work Light Eled Light User Manual
Electro Voice Portable Speaker E V ELEVEN A User Manual
Fellowes Paper Shredder PS 14Cs User Manual
Frigidaire Cooktop FFGC3015LB User Manual